Pâtés and Terrines Basque pork pâté
Pâtés and Terrines Basque pork pâté
Pâtés and Terrines Basque pork pâté
Pâtés and Terrines Basque pork pâté

Basque pork pâté

In Stock
€4.50
Tax included

The good taste of terroir !

Conditionnement
  • 160g
  • 250g

Rustic and generous, made with pork Basque Manex which ensures a marbled, tender meat taste of terroir!

Pork Manex is high in the French Basque country.

It's the commitment of 3 breeders:

  • Jean go farming Iratzia to Lasse (64220)
  • Jean-Leon Larre, of farming Belarrea of Saint-etienne-de-Baigorry (64430)
  • and Jean-Claude Errecart, farming Abotia of Ispoure (64220)

Pigs are raised at least 8 months before being shot at St.-Jean-pied-de-Port (64 220).

Animals are raised within their natural evolution. The farms are small, to preserve the balance and respect for animals. Their food consists 80% of cereals, 15% of canola and sunflower, and 5% salt and minerals.

The pork is guaranteed GMO free, without animal meal, without whey, without fish, without various waste oil for food

Ingrédients
Manex pork Goulat, Manex pork liver, Jelly Madeira, Garlic, Salt, Peper
cm68g160
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